Project Portfolio

A 44' mobile kitchen maintained hotel food service during a four-month renovation, including crane placement in extreme winter conditions.

A fully equipped 28' mobile kitchen supported uninterrupted hotel and restaurant food service during a one-month renovation.

A 28' mobile kitchen helped Lanark Lodge maintain essential daily meal service for more than 160 residents during renovations.

A 28' mobile kitchen maintained golf clubhouse food service during wildfire recovery and restoration. The facility supported guests, golfers, and events throughout the summer season.

A 44' mobile kitchen maintained patient and staff food service during a year-long hospital renovation. A custom elevated installation connected the facility directly to the existing loading dock.

Six mobile kitchens provided reliable on-site food service across Vale mining operations in Sudbury. Each facility was rapidly deployed and commissioned to support personnel at remote worksites.