Temporary mobile kitchens are what we do. Whether your company or organization would prefer to rent or own a mobile unit, Mobile Kitchens Canada has affordable solutions that will easily accommodate your needs.
We also have connections with several lending companies for simple, streamline purchase financing. We know that you may require a solution, fast, and we do everything possible to make sure you get the best possible product at the best possible price with second-to-none full-service support.
Contact us by phone at 1-866-691-6462 or by email us at [email protected] to speak to one of our knowledgeable mobile kitchens reps for more information. Or, you can request a quote here.
Whether you’re looking for a short-term rental for a special event, a long-term rental for an extensive renovation or, are considering purchasing a mobile kitchen, our line-up of fully-customizable units is available to you quickly and affordably.
We have connections with several lending companies to meet your financing needs.
Contact us by phone at 1-866-691-6462 or by email at [email protected] to speak with us for more information. We can help you choose the best option for your project.
Renting a mobile kitchen is an excellent solution to fulfill a temporary need. Whether you’re remodeling, require food services for a special event or to accommodate emergency relief, our state-of-the-art, fully customizable temporary kitchens can offer a fast, flexible and affordable fix that’s just as good— if not better—than an in-house kitchen. We offer rentals by the week, month or year, and can tailor our packages to suit your budget.
RENTALS KITCHENS
These trailers include:
- Double-door reach-in stainless cooler and chest freezer
- Double-stack convection ovens
- 4-burner stove with 12″ griddle
- Charbroiler
- 1 double-basket deep fryer
- 6-foot stainless work table
- Three-compartment sink and hand sink
- On-demand hot water system
- Fire suppression system
These trailers include:
- Double-door reach-in stainless cooler and chest freezer
- Double-stack convection ovens
- 6-burner stove with under-oven
- Charbroiler with stand
- Flat-top griddle with under-oven
- 2 double-basket deep fryers
- 6-foot stainless work table
- Three-compartment sink and hand sink
- On-demand hot water system
- Fire suppression system
Our full commercial line-up of kitchens includes:
- 7 x 10 walk-in cooler
- Double stack convection ovens
- 6-burner range
- Flat top with under-oven
- Charbroiler with stand
- 2 double-basket deep fryers
- Tilt skillet
- Steamer
- Stainless steel work tables
- Handsink
- Three-compartment sink with tankless “on-demand” hot water system
- Fire suppression system
Dishwashing units include:
- 3 stainless work tables
- mildew resistant shelving
- hand wash sink
- tankless on demand hot water system
Cooler units include:
- Mildew-resistant shelving
- Stairs or ramp for back door
*Not all photos and floor plans are exact replicas of specific units.
Familiarization
We’re on-site and on-hand to make sure our clients and all relevant personnel are comfortable with the operation of our mobile kitchens. We are happy to take as much time as necessary to ensure all questions are answered. Each American Mobile Kitchens unit is fitted with standard commercial equipment and has exceptional service accessibility, making maintenance as easy as possible. Each unit is also environmentally compatible and user-friendly. We provide extended onboard training for the dietician, chef, and staff with the aim of facilitating a smooth transition from their facility to our unit while continuing to provide a cost-efficient food service.
Quality Your Can Count On
Certifications are a hallmark of quality and safety, ensuring that our mobile kitchen trailers meet rigorous industry standards.
Kitchens are built to TSSA, NFPA and NSF Standards
These certifications demonstrate our dedication to delivering mobile kitchens that are not only effective but also safe and reliable for use in regulated environments.
